Forcing Britain to sober up

Excellent article here from the estimable Sp!ked about the present government's Puritanical, miserabilist attitude to pubs and alcohol.

The section about how out-of-touch ministers are with how ordinary people actually live their lives is particularly good.

Nevertheless, the sheer relentlessness of these measures and proposals helps legitimise the notion that it is perfectly acceptable for government to restrict public space and personal freedom. That assumption is also based on the poisonous and corrosive notion that British citizens are inherently problematic, especially when we’ve had a few drinks. It is this genuine fear and barely concealed disgust for us that propels New Labour to carry on restricting our autonomy at every opportunity.

That fear and loathing is itself a product of New Labour’s peculiar development in British politics, as a self-referencing clique of managers and technocrats with no genuine roots or connections in wider society. As such, their isolation from ordinary people has generated a succession of Labour ministers who are, at best, embarrassingly unworldly about adult life or absolutely petrified of the city they live and work in. One minister, Caroline Flint, said she ‘couldn’t believe that people actually go out to get drunk’; Harriet Harman couldn’t face touring the London district of Peckham - an area she has represented in parliament for 26 years - without wearing a stab-proof vest. This would be funny if New Labour’s jittery nerves didn’t have such destructive consequences on our freedoms and our lifestyles.

Missing the target

In a classic case of unintended consequences, it seems that the government’s plans to restrict alcohol promotions will hit middle-class wine drinkers hardest, hardly a group noted for causing drunken mayhem on the streets. Consumers of cheap lager and cider will be relatively unscathed. And surely all those offers of “4 for £5” or “3 for £4” have done a great deal in encouraging people to sample premium bottled ales, another sector that typically appeals to moderate, responsible drinkers.

Cheaper than water

This blog posting makes the point very clearly that newspaper claims that beer is being sold by supermarkets for less than water are grossly misleading, as they are not comparing like with like. The comparison is between a very cheap bottom-end lager and a premium branded water. However, the average price of beer sold in supermarkets would still be far higher per fluid ounce than the price of water.

This is similar to the oft-repeated canard that pubs sell soft drinks for more than beer, whereas in reality, especially when you consider the actual quantities purchased, beer is on average considerably more expensive, drink for drink.

Peetered out

I foresaw back in July that the launch of 4% ABV Stella Artois would lead to the demise of Stella's existing little brother Peeterman, and so it has proven. I don't expect it will be much missed.

Inbev's efforts to develop a "family" of beers around the core Stella brand have proved a dismal failure, and you also have to wonder how Stella itself is faring now its alcohol content has been cut from 5.2% to 5.0%, just the same as every other "premium" lager. No doubt it would attract the ire of the anti-drink lobby, but some other brewer might clean up if they launched a rival brand in the 5.3% to 5.5% strength band.

Giving with one hand...

How typical of Alastair Darling to cut VAT as an economic sweetener, but at the same time increase duty on alcohol, tobacco and road fuel to offset the shortfall. Alcohol duties have gone up by a whacking 8%. Given that food and books and newspapers are zero-rated and domestic fuel already has a lower VAT rate of 5%, there’s very little left that people buy on a day-to-day basis that is actually subject to VAT. If people are worried about their job prospects, they’re hardly going to be tempted to splurge on a new car or kitchen by a 2.5% price cut. And what’s the betting that, when the VAT rate reverts to 17.5%, the duty rates won’t be reduced back to where they started?

It would have been welcome if people were given a bit of Christmas cheer from a temporary reduction in the price of drink, but obviously that does not fit with the joyless agenda of the New Puritans. Indeed, while the duty hike has been presented as simply maintaining the retail price, in many cases, particularly spirits, it will actually increase the price in the shops. Also, given the way pub licensees often work out retail price by applying a mark-up to the wholesale price, it could easily end up putting prices up in pubs too.

A silver lining?

Inevitably the current “credit crunch”, “economic downturn” or whatever is going to lead to the closure of large numbers of pubs. But, ironically it might end up being the saviour of a few. Especially in the south-east, but increasingly in other parts of the country, pubs that are viable enough in themselves have been closed because the site was more valuable for residential development. But, with the demand for property having fallen through the floor, that is often no longer the case. One such is the Ryecroft Arms in Cheadle Hulme, the former Conway, that had been slated by Hydes for closure and redevelopment, but now seems to have been given a new lease of life. The report of the local planning committee makes interesting reading – the proposed redevelopment seems to have been rather misconceived and the appetite of the developers for pushing it through will now have evaporated.

But the Conway/Ryecroft Arms was never a particularly appealing pub, and it does raise the question, which might lead to another post, as to why post-war “estate pubs” – and indeed many of their inter-wars counterparts – have proved so intrinsically unappealing in the long term.

United we stand

Some very wise words from Archie Norman, former Chief Executive of ASDA, about the need for on and off-trade to stand together to resist government restrictions.

As I have argued, both are part of one overall drinks trade, and the right of adult consumers to consume alcohol responsibly, whether at home or in the pub, is now under serious threat from government action, egged on by the anti-alcohol lobby. It is not pubs vs supermarkets, it is drinkers vs banners.

A missed opportunity?

You can’t really blame Carlsberg for wanting to close the Tetley brewery in Leeds, given that it is on a prime city-centre site. But surely there is a missed opportunity there. Cask is the only growth sector in the beer market, and Tetley’s is one of the very few beers brewed by the international brewers that still has any credibility. If they could have found a compatible alternative brewing site in Yorkshire, they had a wonderful opportunity to make Tetley’s the best-selling cask beer in Britain. Just more proof that executives obsessed with international mega-brands have no idea how the British beer market actually works.

Dedication to drinking

It's hard to beat this story for commitment to pubgoing and drinking:

Drinkers on longest ever pub crawl reach 14,000th pub

No doubt Dawn Primarolo or some other joyless New Labour health minister will condemn it for setting a bad example and encouraging drinking above "safe" levels.

It was also interesting that in a radio interview they admitted to doing most of this pub-crawling by car. Now, I'm sure they're well aware of the need to avoid falling foul of the law, but can we really believe the designated driver doesn't partake of the occasional half?

Real innovation

It’s amazing how this BBC news article about innovation in the beer market manages to completely avoid mentioning real ale. In reality, it is the cask sector that is seeing by far the most genuine innovation, with a wealth of new styles, flavours and ingredients and most established brewers introducing a programme of seasonal beers. In contrast, any innovation from the global brewers is either gimmicks or bringing in new brands from other countries. And is a Lithuanian lager really that different from a Polish lager? Unfortunately, despite being the only growth area in the beer market, the cask sector seems to have dropped off the media radar as it is seen as terminally unfashionable and outdated. However, growing by stealth may not be such a bad thing...

The bladder leash

I see a House of Commons committee has rightly criticised local authorities for closing large numbers of public toilets, something the government seems happy simply to stand by and allow to happen. There was also an excellent leader on the subject in the Daily Telegraph.

Obviously beer drinkers will be well aware of the need for some relief after consuming a few pints, and I’m convinced that the declining expectation of being able to find a toilet when you need one is a factor in people, especially those in middle age and above, being more reluctant to go drinking outside the home. However, there is a more serious issue here. The average person needs to urinate about once every two to two and a half hours and many, such as the elderly, pregnant women and those with bladder or bowel conditions may need a toilet more frequently than that. If toilets are non-existent or hard to find, it greatly curtails people’s ability to venture outside the house, and effectively puts them on what has been described as a “bladder leash”.

A good example of this tendency is the recent announcement by Derby City Council that they are planning to close all but one of the public toilets in the city centre. The City of Manchester to its shame already has but a solitary conventional public toilet in the entire city centre, and that (near the Town Hall) well away from the main shopping centre *.

When local councils are still happily employing “five-a-day co-ordinators” and sending out glossy magazines promoting their “achievements” it is impossible to believe they can’t find the money to provide a few decent public bogs. All too often council officers seem keener to protect their own staff and empires than frontline services, and then blame cutbacks on the government.

This is a prime example of the eroding quality of life in modern Britain and something that needs to be urgently addressed.

* I am aware that Manchester also has four or five automated “superloos” in the city centre, but I really don’t regard these as an acceptable replacement for conventional toilets, and they certainly don’t adequately address the issue of providing male urinals.

The walk of shame

Once again the Filthy Smoker is spot on in his attack on the proposal that has been touted for alcohol-only checkouts in supermarkets. Once you look beyond the swearing, he and I seem to have a great deal on which we agree.

Of course, such a move would have the unintended consequence of creating express lanes for drinkers who would no longer have to queue up behind folks buying vast quantities of disposable nappies and vegetables and exchanging a purseful of discount coupons.

Anyone fancy a twother?

Interesting report today that a consultation on drinks measures is proposing the introduction of a two-thirds of a pint beer measure. As I said here in the past:

...there’s a very good case for also allowing measures of two-thirds of a pint to be served, slightly bigger than the commonplace 330 ml bottles and almost exactly the same as the 12 US fluid ounces that is usual in America. It would have enough size advantage over a half to seem a more worthwhile drink, but be sufficiently smaller than a pint to leave you considerably more sober and less bloated. It would also be appealing to drinkers in multi-beer alehouses who want to sample a range of beers without ending up under the table.

It would also (whisper it softly) allow the law-abiding driver to have three worthwhile glasses of beer rather than two.

But I suspect in practice it would lead to a notable drop-off in on-trade beer sales, so watch out for a lukewarm reception from trade bodies, who no doubt will whinge over the cost of acquiring new glassware. It would be interesting to know what proportion of pub customers simply drink one pint during their visit, and so thus would be prime candidates for downsizing.

Fifty pence too much

It's disappointing that The Publican have decided to put their weight behind a campaign to impose a 50p per unit minimum price on all alcoholic drinks. Do they not realise that these beggar-my-neighbour tactics will damage the entire drinks trade and simply play into the hands of the neo-prohibitionists?

For many people, drinking in the pub is quite simply not a realistic option, and so to put up the price of a pensioner’s bottle of cheap Scotch from £8.99 to £14 – an overnight rise of over 50% – will reflect very badly indeed. In reality, in the midst of a recession, no government is going to impose swingeing increases on the price of take-home alcohol that would hit working-class families very hard in the pocket.

This wouldn’t free up a single extra penny for people to spend in pubs, and it is hard to see how in practice it would do anything to help their business. The businesses who would be licking their lips are the manufacturers of home brew kits and the owners of discount booze warehouses in Calais. It is one thing to use minimum pricing as a way of curbing cheap multibuy offers, something else entirely to use it to raise the general price level of mainstream products.

If your business is struggling, you need to look at ways of increasing its appeal, not try to prop it up by hobbling the competition.

The Puritans are coming

Nail very firmly hit on head here by the Filthy Smoker on the wonderful (but distinctly foul-mouthed) Devil's Kitchen blog.